Vacatures

Function

Are you technically skilled, proactive, and looking for a challenging role in bread production? Then this vacancy is for you!
As a Production Operator, you are a key part of the production process in our bakery. You are responsible for accurately setting up, monitoring, and adjusting our (semi-)automated production lines, with the goal of delivering high-quality bread products to our customers.

This is what you will do

• Setting up equipment and applying packaging and auxiliary materials
• Performing various quality checks related to production and recording findings on forms and/or in systems
• Resolving routine malfunctions or quality deviations by adjusting equipment within set parameters

This is what you need

• Vocational (MBO) work and thinking level is a plus
• A eager-to-learn and stress-resistant attitude
• Physically fit enough to stand and walk all day
• Able to maintain a good overview
• You are responsible

This is what we offer

• A full-time position with a salary starting from €16.78, excluding allowances
• Allowances in accordance with the collective labor agreement for the Bakery Industry, including evening, night, and weekend allowances
• The opportunity to purchase bread at a heavily discounted rate
• 25 vacation days per year and 8.33% holiday pay
• A stimulating work environment where you can learn a lot and develop yourself